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Koyo "Green Rouge" Polishing Compound
Koyo "Green Rouge" Polishing Compound - Image 2
Koyo "Green Rouge" Polishing Compound -Sharp Edge Shop Koyo Green Rouge polishing compound with strop
Home / Sharpening / Sharpening Accessories

Koyo “Green Rouge” Polishing Compound

  • Ceramic Honing Rod - MAC 215mm (8.5") -Sharp Edge Shop Ceramic Sharpening Rod MAC
  • SharpEdge "DIAMOND" Sharpening Set [1000/6000] -Sharp Edge Shop DiamondSharpeningSet 00044 25a7c27b 260f 4c94 a2d6 afdf26e8cbd0

$38.00 Original price was: $38.00.$26.60Current price is: $26.60.

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SKU: C2HHC 2009443434584 Categories: Sharpening, Sharpening Accessories Tags: Add gift wrapping, Beginner/Intermediate, Experienced, Polishing compound, Sharpening, Sharpening Accessories
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  • Ceramic Honing Rod - MAC 215mm (8.5") -Sharp Edge Shop Ceramic Sharpening Rod MAC
  • SharpEdge "DIAMOND" Sharpening Set [1000/6000] -Sharp Edge Shop DiamondSharpeningSet 00044 25a7c27b 260f 4c94 a2d6 afdf26e8cbd0
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You will find a block of Koyo “Green Rouge” polishing compound in practically every knife smithy in Japan (and also in other tool-making facilities). Blacksmiths apply it to their buffing and polishing wheels to give a final polish to their precious knives.

For home use, we highly recommend applying this Koyo compound to your leather strop for the same reasons as Japanese blacksmiths do. It will help with removing the burr and adding a high polish to your newly sharpened edge. Simply rub this green block on the surface of your leather strop until the leather is slightly green in color.

Here’s a short video from our Instagram on how to apply it to the leather strop: How to apply Koyo polishing compound

This half a kilo (19oz.) of Koyo compound will last for many years. Sharing is caring, so apply some to your sharpening buddy’s leather strop too! 🤓

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    • Japanese Knives
      • Gyuto [Chef’s knife]
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      • Sujihiki [Slicer]
      • Nakiri [Vegetable]
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      • Yanagiba [Slicer]
      • Kiritsuke [Chef’s knife]
      • Boning Knives
      • Pocket / Folding Knives / Outdoor
      • Prosciutto Knives [Slicer]
      • Pankiri [Bread/Serrated]
      • Usuba [Vegetable]
      • Chuka Bocho [Multi-purpose]
    • Sharpening
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